We raise ADGA  registered Nubian goats for milk, meat, and cheese production. Nubians originated in England from crossing local British goats with long-eared goats imported from North Africa, India, and the Middle East. They are recognizable for their long, pendulous ears and Roman nose. The high milk fat of Nubians is ideal for cheesemaking applications including chevre, gouda, and cheddar. 

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     We've started our herd with high quality Nubians from several herds focused on milk and cheese production. We strive to produce healthy, hardy animals who require minimal foot care and parasite treatment. Our goal is that through quality management practices and careful genetic selection we will not need to use anthelmintic to treat for parasites.

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                                                                  Bucklings $400

                                                                  Doelings   $600

Contact us to join our reservation

     list for 2026 kids!                                 Pastured Goat (seasonal): We sell meat

                                                                 as whole, half, or individual cuts. 

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