We raise both Berkshire and KuneKune pigs, which are heritage breeds that grow well outdoors in rotational grazing programs. Berkshires are known as the "waguyu" of the pork world due to their fine marbling which produces a flovorful, tender cut. KuneKune are a small, easy going breed with excellent, sweet fat production. 

Our pigs are born and raised outdoors in family groups. They are rotated through pasture and woodland lots where they eat a variety of roots, acorns, hickory nuts, pecans, berries, and insects. We supplement with a corn-free, soy-free, GMO-free feed that is produced in northern Alabama. Due to their diet and lifestyle, their meat and fat are naturally higher in Omega-3, vitamin D, Vitamine E, selenium, and lower levels of Omega-6 compared to conventionally raised pork. 

Check out our shop to order your Forest Raised Pork today!

Half and Whole Pig Shares Available! Email us at kandtfarming@gmail.com to schedule



                                                  Half Hog Share
                                                        $797 +tax
 A half pig share will take up 3-4 cubic foot of freezer space. We take a $200 deposit to reserve with the remaining balance due prior to butcher.  By buying in bulk you can customize your cuts and save more than $200 over retail value. All pigs are USDA processed and frozen for your convenience. Pickup at the farm or Smyrna farmer's market.

You will get back approximately: 

     Tenderloin- 1lb
     Loin or Chops- 12lbs
     Bacon- 9-10lbs
     Ribs  3-6lbs
     Roasts  10-12lbs
     Ham- 15lbs
     Sausage- 15-20lbs
     Jowl- 2-4lbs
     Fat- 5-10lbs
     Neck Bones, Feet, Organ meat

You can have any of the cuts ground for additional sausage or ground pork. 

                                               Whole Hog Share
                                                      $1494 + tax

    A whole hog share will take up approximately 7-8 cubic ft of freezer space. We take a $400 deposit to reserve with the remaining balance due prior to butcher. By buying in bulk you save more than $500 over retail value. All pigs are USDA processed and frozen for your convenience. Pickup at the farm or Smyrna farmer's market. 

You will get back approximately:

     Tenderloin- 2lb
     Loin or Chops- 24lbs
     Bacon- 18-20lbs
     Ribs  6-12lbs
     Roasts  20-24lbs
     Ham- 30lbs
     Sausage- 30-40lbs
     Jowl- 5-8lbs
     Fat- 10-20lbs
     Neck Bones, Feet, Organ meat